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The art of letting go: Transforming participatory research on adaptation practices among local livestock-keepers in East Africa in times of Covid-19
23/08/22 10:26AM
Habermann, B., Crane, T.A., Gichuki, L., Worku, T., Mugumya, R., Maiyo, N., Kiptoo, E., Goshme, S., Mohammednur, F., Tugume, G., Satia, K.A. and Siamito, J.R. 2022./. Frontiers in Sustainable Food System 5:768445.
Results:

In the results, we first present how the ROs perceived the implementation of our PAR and the changes required by Covid-19, and then we move to the FRAs and look at their experiences. These two parts include observations by the first author, when appropriate. Thirdly, we follow the pioneers' perceptions of the research process. The questions in the interviews related to the analytical framework, but they were adapted individually to the three groups interviewed. In each of the following sections, we apply the criteria explained in the analytical framework above. The framework laid out more criteria than we could apply, and not all the criteria turned out to be applicable.

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