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The promotion of amaranth value chains for livelihood enhancement in East Africa: A systems modelling approach
17/11/20 09:36AM
Dizyee, K., Baker, D., Herrero, M., Burrow, H., McMillan, L., Sila, D.N. and Rich, K.M. 2020. African Journal of Agricultural and Resource Economics Volume15 Number 2 pages 81-94 15(2):81-94.

This paper conduct sex-ante impact assessments for policy interventions to promote amaranth value chains in Tanzania and Kenya. Amaranth is an underdeveloped, drought-resistant, and nutrition-rich crop used for human food, animal fodder, and ornamental purposes. Promoting amaranth value chains is a difficult task, given that amaranth is not a well-established commodity and has limited market outlets in the developing world at present. This paper provides a framework with in which conduct scenario analysis of ways to promote amaranth value chains using system dynamics(SD). We constructed an integrated amaranth production and market model to evaluate the impact of producer adoption of improved production technologies (improved seed varieties), and changes in demand for amaranth products, on producer profits and planting behaviour. The results of our model show that the profitably upgrading and commercializing of amaranth value chains require multi-faceted and chain-level interventions that improve supply-and demand-side conditions. Interventions that target only the supply side serve to increase amaranth production, but generate minor economic gain for producers.


Permanent link to cite or share this item: https://hdl.handle.net/10568/110125

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